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LIVE LOBSTER

Boiled Lobster or Grilled Lobster

With oil and lemon, served with fresh vegetables and rice.

Lobster Thermidor

With mushrooms, in tarragon mustard creamy cheese sauce.  

*

All taxes and services included

* Red Mullet (Local)
*Red snapper/ snapper  (Local)
* Courcounes/ Parrot Fish  (Local)
*White Sea bream / Crouper (Local)
* Smelt/ Whitebait/ Gopa (Local)
*Sardines (Fresh from Greece)
*Cyprus Mini fresh prawns
* Fresh mussles (imported from Greece)
*Sundried octopus (Local)
*Calamari fresh (Local)
*Cuttle fish (Local)
*Bluefin tuna (Local)
*Fresh crab
*Cray fish (Local)
*Jumbo King Prawn (Imported)
*Cockles/toheroas (Imported)
* King Prawns
*Sea bass/ Sea bream (local fish farm)
*Baby Calamari (Scottish imported)

*All taxes and services included

CATCH OF THE DAY
SALADS

*Vassos Salad

Selection of lettuce, carrots, cherry tomatoes, fresh crab meat, tempura prawns (8pcs), honey mustard sauce.

*Cyprus Village salad

Lettuce, rocket, coriander, peppers, tomato, cucumber, onions, olives, capers and feta cheese.

*Greek Salad

Tomato, cucumber, feta cheese, red onions, olives, peppers and capers.

*Crab Salad

Mixed green, fresh crab meat, avocado, citrus segment, wakame and onion dressing.

*Pomegranate Salad

Fresh garden greens, mushrooms, pomegranate seeds, pine kernerls, parmesan flakes, goats cheese crostini, molasses vinaigrette.

*Quinoa salad with grilled halloumi

Baby spinach, iceberg, cherry tomatoes, avocado, quinoa, grilled halloumi cheese. Served with honey lemon and mustard dressing.

*Caesar Salad

Iceberg and romaine lettuce, herbed croutons, parmesan flakes, with creamy Caesar dressing.
SALADS

*Grilled bluefin tuna fillet salad (Seasonal)

Crispy romaine lettuce, boiled new potatoes, cherry tomatoes, red onions, capers, black olives, pickled quail egg, served with lemon mustard dressing.

*Seafood Salad

Mixed fresh baby lettuce, baby rocket, carrot and raddish slices, cherry tomatoes, fennel, croutons, 4 king grilled prawns, crab meat, grilled octopus and slices of fried baby calamari. Served with honey mustard sauce.

*All taxes and services included

SALADS

*Grilled bluefin tuna fillet salad (Seasonal)

Crispy romaine lettuce, boiled new potatoes, cherry tomatoes, red onions, capers, black olives, pickled quail egg, served with lemon mustard dressing.

*Seafood Salad

Mixed fresh baby lettuce, baby rocket, carrot and raddish slices, cherry tomatoes, fennel, croutons, 4 king grilled prawns, crab meat, grilled octopus and slices of fried baby calamari. Served with honey mustard sauce.

*All taxes and services included

* Greek aubergine dip “Agiortiki”
*White Taramas
* Tirokafteri
* Tahini
* Tzatziki
* Houmous
* Yogurt
* Green & Black Olives
*Pickled Jumbo Olives
* 5 dips Selection

*All taxes and services included

DIPS
SEAFOOD PLATTERS

*Platter for 1

Mussels (5), king prawns in ouzo coriander sauce (4), cod fillet, fried calamari, chips, tartar sauce. 

* Platter for 2

Mussels (10),  king prawns in ouzo coriander sauce (8),  cod fillet, fried calamari, chips, tartar sauce.

*Grilled Platter for 2

Calamari, seabass (450gr), octopus and 4 jumbo prawns. Served with grilled vegetables, rice, tartar sauce, honey mustard sauce and olive oil dressing.

* Vassos Special Platter

Live lobster from our tank (grilled) 700gr, live crab from our tank  (boiled) 400gr, black cod with teriyaki sauce 220gr , fresh small fried prawns (80gr), fresh octopus (grilled) 150gr, fresh calamari (grilled) 300gr, 4 jumbo prawns in ouzo coriander sauce, rice and a variety of grilled fresh vegetables.

RAW OYSTERS

*Tsarskaya No.2 (Imported)

*Fine de Claire no.1 (Imported)

*Fine de Claire no.3 (Imported)

*All taxes and services included

TARTAR

*Bluefin Tuna (100gr)

Avocado, mango, sesame seaweed, salmon eggs, yuzu dressing.

*Salmon Tartar (100gr)

Scottish salmon tartar with avocado, spring onion and lime dressing.

*All taxes and services included

CARPACCIO

*Salmon (100gr)

Served with avocado, salmon roe, wasabi, spring onion and ponzu sauce.

*Bluefin Tuna (100gr)

Served with avocado, fennel, yuzu citrus vinaigrette, wasabi and ponzu sauce, topped with tempura flakes and red caviar.

*All taxes and services included

COLD APPETIZERS

*Prawn Cocktail

Classic prawn cocktail with crispy lettuce and Marie Rose sauce

*Avocado smoked salmon

Avocado, smoked salmon, pickled quail egg, cucumber, cherry tomatoes, mustard dill sauce.

*Avocado prawns

Served with crispy lettuce, avocado, prawns and cocktail sauce.

*Burrata cheese

Served on toasted focaccia bread with semi-dried tomatoes, virgin olive oil and basil

*Feta cheese with oregano and olive oil

*Marinated fish platter

Octopus, sardines, mackerel, gavros. Served with baby rocket, fennel, semi-dried tomatoes, capers, chili pepper and spring onion.

*Marinated Octopus (120gr)

Served with capers, chili pepper and oregano, extra virgin olive oil.

*Marinated sardines (120gr)

Served with capers, spring onion, extra virgin olive oil.
HOT APPETIZERS

*Feta Cheese

Baked feta with tomatoes, chili pepper and oregano.

*Homemade Halloumi (220-250gr)

Our homemade halloumi served warm in its own juice with fresh mint.

*Grilled village halloumi (4pcs)

Served with cherry tomato marmalade.

*Mytilinis Saganaki

Deep fried Mytilini cheese, served with lemon.

*Mushrooms

Wild mushrooms grilled with herbs, garlic bread.

*Garlic bread supreme/Cheese

Toasted baguette with garlic butter.

*Texas Smoked Chicken Wings (500gr)

Slow cooked,smoked chicken wings, served with sour cream.
HOT APPETIZERS

*Octopus (150gr)

Grilled, served with extra virgin olive oil, lemon and oregano.

*Crispy Octopus (150gr)

Served with Fava Santorini

*Prawns tempura (6 pieces)

Served with teriyaki sauce

*Prawns Saganaki

8 prawns in tomato sauce flavoured with ouzo and feta cheese.

*Za'atar Calamari (200gr)

Crispy fried calamari, served on chickpea puree.

*Smoked Mackerel (150grs)

Grilled, served with extra virgin olive oil and lemon
(hot or cold, per your request).
SANDWICHES

*Halloumi & Lountza

Grilled halloumi and lountza with tomato in Cyprus pita bread.

*Salmon Wrap

Smoked salmon, cream cheese, lettuce heart, pickled cucumber and tomato.

*Chicken Tortillas

Grilled chicken with avocado, cheddar cheese, lettuce, tomato and sour cream.

* Cajun Chicken

Grilled chicken breast, served with mozzarella cheese, rocket leaves, tomatoes, basil pesto, ciabatta bread.

*Ham and Cheese

Virginia ham and edam cheese in toasted ciabatta.

*Bacon and Cheese

Grilled bacon, edam cheese and tomatoes on ciabatta bread.

*Texas pulled pork

Slow cooked smoked pork with B.B.Q sauce, onion and pickled cucumber in ciabatta.
All served with french fries, coleslaw and salad garnish
BURGERS

*Plain burger (200gr)

Simple but perfect! A juicy burger served with lettuce and tomato.

* Cheese burger (200gr)

Cheese lovers burger! With cheese, lettuce and tomato.

*Quinoa Veggie Burger (120gr)

Home made vegetable burger with quinoa and chia, served with avocado guacamole, red onions, pickled cucumber and tomato.

* Texas style burger

Burger (200gr), pulled pork (100gr), pickled cucumber, cheddar cheese in freshly baked brioche bun.

*Ham and Cheese

Virginia ham and edam cheese in toasted ciabatta.

*US Black Angus beef burger (280gr)

USDA Black Angus beef burger with tomato, lettuce, cheddar cheese and caramelised onions.
All served with french fries, coleslaw and salad garnish
OMELETTES

*Plain Omelette

*Add your favourite fillings to make your own omelette

Ham, cheese, mushrooms, bacon, tomatoes, onions, peppers, mussels, shrimps.

-Served with french fries and salad garnish

*All taxes and services included

PIZZA

*Margarita

Cheese and tomato.

*Special

Cheese, ham, pepperoni, peppers, olives.

*Seafood

Cheese, mussels, shrimps and anchovy’s fillet.

*All taxes and services included

PASTAS

*Choice of pasta

Spaghetti or linguine (fresh)

* Fresh Lobster pasta

Live lobster from our tank. Home-made pasta with semi dried tomatoes, basil and lobster bisque.

*Salmon Pasta

Pasta with basil cream sauce and fresh salmon pieces.

* King Prawn Pasta

Baked home-made pasta withking prawns. Cooked with lobster bisque sauce. 

* Seafood Pasta

Mussels, baby calamari rings, 4 king prawns, 1 jumbo prawn and crab meat. Served with taragon tomato creamy sauce.

*Spaghetti with your choice of sauce.

Bolognaise, Napolitaine.
PASTAS

*Linguine with fresh Clams

Served with white wine, garlic, chili flakes and tomatoes.

*Black Linguine with seafood

Made with octopus, prawns, calamari, mussels with sea urchin creamy sauce.
*All taxes and services included
RISSOTO

*Seafood Rissoto

With prawns, calamari, octopus, mussels, flavoured with sea urchin. Served with rocket leaves and parmesan shavings.
*All taxes and services included
PAELLA

* Paella (for two)

Seafood paella with prawns, clams, mussels, octopus and calamari cooked in its own juices with saffron and bomba rice.
*All taxes and services included
SEAFOOD PLATTERS

*Platter for 1

Mussels (5), king prawns in ouzo coriander sauce (4), cod fillet, fried calamari, chips, tartar sauce. 

* Platter for 2

Mussels (10),  king prawns in ouzo coriander sauce (8),  cod fillet, fried calamari, chips, tartar sauce.

*Grilled Platter for 2

Calamari, seabass (450gr), octopus and 4 jumbo prawns. Served with grilled vegetables, rice, tartar sauce, honey mustard sauce and olive oil dressing.

* Vassos Special Platter

Live lobster from our tank (grilled) 700gr, live crab from our tank  (boiled) 400gr, black cod with teriyaki sauce 220gr , fresh small fried prawns (80gr), fresh octopus (grilled) 150gr, fresh calamari (grilled) 300gr, 4 jumbo prawns in ouzo coriander sauce, rice and a variety of grilled fresh vegetables.

TRADITIONAL

*Mousaka

Minced meat, aubergines, potatoes, tomatoes, white onion, garlic, peppers, oregano, cream.

*Fish mousaka

Fish mix with prawns, potatoes, onion, fresh peppers paste, tomatoes, cheese.

*Vegetable mousaka

Aubergines, potatoes, tomatoes, onion, zucchini, peppers, mushrooms, sauce.

*All served with village salad

DEEP FRIED

*Baby Calamari

* Fresh Calamari

* Fish and chips (Cod)

*All served with french fries and vegetables 

SPECIAL DISHES

*Seabass fillet champagne sauce (400gr)

Pan-roasted seabass fillets on vegetables, new potatoes and champagne cream sauce.

*Chicken a la creme

Chicken fillet cooked with onion, mushrooms and fresh cream sauce.

* Dill Salmon (250gr)

Salmon fillet with dill and cream sauce

* Jack Daniel's Salmon (250gr)

Grilled salmon fillet topped with Jack Daniel’s sauce.

* Black Cod Teriyaki (250gr)

Black cod with teriyaki sauce wrapped in bamboo leaf.

MEAT ON THE GRILL

*Chicken Kebab (300gr)

Chicken kebab marinated with yogurt and olive oil. Served on top of Greek pita bread, with tomato, cucumber, onion and french fries.

* Chicken fillet (280gr)

Served with seasonal fresh vegetables and french fries.

*Pork Chop (500gr)

Served with seasonal fresh vegetables and french fries.

* Beef Tenderloin (250gr)

Served with seasonal fresh vegetables and a choice of jacket, french fries or wedges potatoes.

* Rib eye steak (300gr)

Served with seasonal fresh vegetables and a choice of jacket, french fries or wedges potatoes.

*Rack of lamb (400gr)

With thyme juice. Served with grilled vegetables and fresh skin potatoes.

*Smoked BBQ spare ribs (600gr)

House smoked tender pork spare ribs. Served with french fries, coleslaw and BBQ sauce.

*Extra side sauce

Jack Daniel’s, Bernaise, mushroom sauce, pepper sauce

* MINIMUM 2 MEZE

*Village Salad
* Taramas-salad
* Tahini
* Tzatziki
* Houmous
* Green Olives
*Marinated Octopus
* Anchovy marinated

*All taxes and services included

FISH MEZE
(Cold APPETISERs)

* MINIMUM 2 MEZE

*Fresh prawns Spyros
* Calamari
* Red Mullet
* Smelt or Marida whitebait
* Fresh seasonal fish

*All taxes and services included

FISH MEZE
(DEEP FRIED)

* MINIMUM 2 MEZE

*Octopus
* Prawns
* Sea Bass or Bream
* Fish kebab with swordfish, tuna and salmon

*All taxes and services included

FISH MEZE
(ON THE GRILL)

* MINIMUM 2 MEZE

*Saganaki prawns
* Fresh mussels in garlic cream sauce
* Cuttle fish in red wine sauce
* Wild boiled vegetables

*All taxes and services included

FISH MEZE
(CASSEROLE)

FISH ON THE GRILL

*Sea bass fillet (400gr)

Marinated with fresh herbs, cooked in the oven on parchment paper.

* Salmon

Grilled fresh Atlantic salmon with spicy avocado salsa.

*Grilled calamari

Grilled calamari with lemon dressing.

* Stuffed calamari

Grilled calamari stuffed with feta and semi-dried tomatoes.

* Sea bass (400gr)

* Sea bream (400gr)

* Octopus (230gr)

* Fresh Swordfish (250gr)

-Served with seasonal fresh vegetables and a choice of jacket, french fries or wedges potatoes.

* Seasonal vegetables
* Fresh hand cut potatoes
* Jacket Potato
* Mashed potato
*  Rice
* Side salad
* Wild boiled vegetables

*All taxes and services included

EXTRA SIDES

KIDS’ MENU

*Chicken nuggets (8 pcs)

Served with french fries and slices of tomato and cucumber.

* Fillet of Chicken

Served with french fries and slices of tomato and cucumber.

*Pork Chop

Served with french fries and slices of tomato and cucumber.

* Burger

Served with french fries and slices of tomato and cucumber.

* Cheese Burger

Served with french fries and slices of tomato and cucumber.

* Pizza with ham and cheese

* Pasta

Plain, bolognese or napolitana.

* Bay calamari

Served with french fries and slices of tomato and cucumber.

* Cod fish

Served with french fries and slices of tomato and cucumber.